#23321: davepoobond -> stimpyismyname

This entry is part 2 of 2 in the series The Case of the Stolen Backpack

davepoobond: whaaoooooooo!!!

stimpyismyname: ..wha?

davepoobond: whoaaaaaaoooooahha!

stimpyismyname: get your backpack or somethin

davepoobond: no

stimpyismyname: 😎

stimpyismyname:

stimpyismyname: i like beans in a sexual way

ZolaOnAOL: You are not the only one.

stimpyismyname: HAHAHAHA

stimpyismyname: ROFL

stimpyismyname: OMG

stimpyismyname: THAT WAS SOOO FUNNY!!!

davepoobond: =-O

davepoobond: the n-gage looks shitty

 

#21238: Matt Sussman -> Matt Cary

Matt Sussman and Matt Cary talking about the Randall Simon incident…

Matt Sussman: but I’ll be frank

Matt Sussman: the person inside the costume should relish this moment

Matt Sussman: because what Randall Simon did just doesn’t cut the mustard

Matt Sussman: and after she fell down… no way could she ketchup

Matt Cary: Oh my gosh, stop youre killing me

Matt Cary: thats so many in a row

Matt Sussman: I think that last joke was the wurst one

Matt Cary: Yeah, that last frank joke wasnt worth a hill of beans.

Matt Sussman: yeah, it made me chili

Matt Sussman: at least I had the onions to keep going

Matt Cary: Yeah, I think now youre just trying to be a hot dog.

Matt Sussman: Thanks. You just brat that to my attention.

Matt Cary: Didnt want you to make yourself look like a weenie.

Matt Sussman: wow. the list of puns we went through is about a foot long

Matt Cary: Baloney.

Matt Sussman: Don’t have a cow.

 

Joke #18624: Chili Tester

“Recently I was honored to be selected as an Outstanding Famous Celebrity in Texas, to be a judge at a chili cook-off because no one else wanted to do it. Also the original person called in sick at the last moment and I happened to be standing there at the judge’s table asking directions to the beer wagon when the call came. I was assured by the other two judges that the chili wouldn’t be all that spicy, and besides they told me I could have free beer during the tasting, so I accepted this as being one of those burdens you endure when you’re an internet writer and therefore know and adored by all.”

Here are the scorecards from the event:

Chili # 1: Mike’s Maniac Mobster Monster Chili

JUDGE ONE: A little too heavy on tomato. Amusing kick.

JUDGE TWO: Nice, smooth tomato flavor. Very mild.

CAMERON: Holy smokes, what is this stuff? You could remove dried paint from your driveway with it. Took me two beers to put the flames out. Hope that’s the worst one. These people are crazy.


Chili # 2: Arthur’s Afterburner Chili

JUDGE ONE: Smoky (barbecue?) with a hint of pork. Slight Jalapeno tang.

JUDGE TWO: Exciting BBQ flavor, needs more peppers to be taken seriously.

CAMERON: Keep this out of reach of children! I’m not sure what I am supposed to taste besides pain. I had to wave off two people
who wanted to give me the Heimlich maneuver. Shoved my way to the front of the beer line. The barmaid looks like a professional wrestler after a bad night. She was so irritated over my gagging sounds that the snake tattoo under her eye started to twitch. She has arms like Popeye and a face like Winston Churchill. I will NOT pick a fight with her.

Chili # 3: Fred’s Famous Burn Down the Barn Chili

JUDGE ONE: Excellent firehouse chili! Great kick. Needs more beans.

JUDGE TWO: A beanless chili, a bit salty, good use of red peppers.

CAMERON: This has got to be a joke. Call the EPA, I’ve located a uranium spill. My nose feels like I have been sneezing Drano. Everyone knows the routine by now and got out of my way so I could make it to the beer wagon. Barmaid pounded me on the back; now my backbone is in the front part of my chest. She said her friends call her “Sally.” Probably behind her back they call her “Forklift.”

Chili # 4: Bubba’s Black Magic

JUDGE ONE: Black bean chili with almost no spice. Disappointing.

JUDGE TWO: Hint of lime in the black beans Good side dish for fish or other mild foods, not much of a chili.

CAMERON: I felt something scraping across my tongue but was unable to taste it. Sally was standing behind me with fresh refills so I wouldn’t have to dash over to see her. When she winked at me her snake sort of coiled and uncoiled… it’s kinda cute.

Chili # 5: Linda’s Legal Lip Remover

JUDGE ONE: Meaty, strong chili. Cayenne peppers freshly ground adding considerable kick. Very impressive.

JUDGE TWO: Chili using shredded beef; could use more tomato. Must admit the cayenne peppers make a strong statement.

CAMERON: My ears are ringing and I can no longer focus my eyes. I belched and four people in front of me needed paramedics.  The contestant seemed hurt when I told her that her chili had given me brain damage. Sally saved my tongue by pouring beer directly on it from a pitcher. Sort of irritates me that one of the other judges asked me to stop screaming.

Chili # 6: Vera’s Very Vegetarian Variety

JUDGE ONE: Thin yet bold vegetarian variety chili. Good balance of spice and peppers.

JUDGE TWO: The best yet. Aggressive use of peppers, onions, and garlic. Superb.

CAMERON: My intestines are now a straight pipe filled with gaseous flames. No one seems inclined to stand behind me except Sally. I asked if she wants to go dancing later.

Chili # 7: Susan’s Screaming Sensation Chili

JUDGE ONE: A mediocre chili with too much reliance on canned peppers.

JUDGE TWO: Ho Hum, tastes as if the chef threw in canned peppers at the last moment. I should note that I am worried about Judge number 3, he appears to be in a bit of distress.

CAMERON: You could put a hand grenade in my mouth and pull the pin and I wouldn’t feel it. I’ve lost the sight in one eye and
the world sounds like it is made of rushing water. My clothes are covered with chili which slid unnoticed out of my mouth at some point. Good! At autopsy they’ll know what killed me.

Chili # 8: Helen’s Mount Saint Chili

JUDGE ONE: This final entry is a good, balanced chili, neither mild nor hot. Sorry to see that most of it was lost when Judge Number 3 fell and pulled the chili pot on top of himself.

JUDGE TWO: A perfect ending, this is a nice blend chili, safe for all, not too bold but spicy enough to declare its existence.

CAMERON: Momma…

 

Foodland’s Top Ten Movie Stars

Cheryl Lard

Rabbit Redford

Goldie Hen

Lauren Bagel

Barbra Streisandwich

Vincent Slice

Jane Fondue

Ingrid Burgerman

Pea Marvin

Beet Midler

And their favorite comics of all time:

Peter Fork

Bread Buttons

Joan Livers

David Steinburger

Lico-Rich Little

Phyllis Dill-Pickle

Bean Martin and Cherry Lewis

 

The Unfriendly Restaurhaunt and Coffin Shop Moan-U

The following is a menu offered at the Unfriendly Restaurhant and Coffin Shop Moan-U.

A die-ning delight that will lift your spirits!

SAND-WITCHES

Boo-loney

Boo-gels and Scream Cheese

Hallow-weenies

Liver-worst

BOO-VERAGES

Milk Shaaaakes

Ice Scream Floats

Orange Crrrush

HEX-TRAS

Clammy on the Half Shell

Chilllled Tomb-ato Juice

Deviled Eggs

SOUPS AND SALADS

L-eeek! Soup

Cream of Asparaghost

Arti-Choke Hearts

Lettuce Alone Salad

Marinated Brussel Shouts

SIGHED DISHES

Baked Beings

Cre-mated Spinach

DESS-HURTS

Creep Suzettes

Banana Scream Pie

Sheet Cake

Key Slime Pie

Hot Sludge Shun-dae

TODAY’S SPE-CHILLS

Spook-ghetti

Souther Fright Chicken

Ghoul-lash

Turkey with Grave-y

Pasta-way

Breakfast Served from Midnight to 3 A.M. Daily

CEREALS

Ghost Toasties with Evaporated Milk

Shrouded Wheat

Scream of Wheat

EGGS

Terri-fried Eggs — Over Easy

Scream-bled Eggs

Three-moan-it Soft-booled Eggs

Stormy-side-up Eggs

Eggs Boonidict

Cust-tomb-ers: We accept Die-ners Club, Monster Card, and American Hex-press Credit Cards